By Pratishtha Rana Beer can be more than just a drink. It is an experience, which is exactly what Thirsty City 127 promotes. A bottle of beer finds its space on most party tables, but do you know how this fizzy drink is crafted? Thirsty City 127 has opened its in-house brewery for its guests, […]
By Husein Haveliwala In a salad bowl of F&B events, Dysco’s ‘Bread & Butter’ stands out like a colourful, Read More
By Riddhi Doshi Since its inception in 1973, The Golden Dragon, Taj Mahal Palace’s Chinese restaurant, has had many celebrated fans such Read More
By Pratishtha Rana Nutritionists say that one must eat all the seasonal ingredients to keep the mind and body healthy in that Read More
SodaBottleOpenerWala, the much adored quintessential Bombay-Irani Café and Bar has often put the spotlight on Mumbai’s communities. An intrinsic part and Read More
By Anushriya Sethi Even after all the heavy food, the inevitable question always pops up: ‘should we get dessert?’. That extra chamber Read More
By Husein Haveliwala Japanese cuisine has taken the country by storm in the last few years. Sushi is one of the most Read More
Introducing Thai food with a hint of Japanese flavours, the trio of the well-known Mumbai restaurant Tetsuma is back with Happy Thai. Read More
By Pratishtha Rana & Husein Haveliwala A special occasion for our dear dads, Father’s Day is about celebrating fatherhood and planning Read More
Pioneering food columnist and author, gastronome and food consultant Jiggs Kalra, 72, passed away yesterday, after a prolonged illness. Jaspal Inder Singh Kalra, Read More
