Pratishtha Rana An Independence Day special feast from the food specialists at Qualia is here! This year-old restaurant by star Chef Rahul Akerkar has stirred up the gourmet food scene with its finger-licking dishes ever since it started. It also won the Condé Nast Traveller’s Best New Restaurant Award in 2019. The celebratory feast for […]
Muskaan Thakur Every year, The Bombay Canteen (TBC) in Mumbai has been hosting an Independence Day Dawaat week, with a two-fold aim: Read More
Muskaan Thakur Ever since the lockdown began, everyone has missed two things the most; travel and food. Though we can hardly do Read More
Riddhi Doshi One of the worst affected industries in the COVID-19 pandemic is Food & Beverage. Many restaurants across the country shut Read More
Riddhi Doshi COVID-19 has changed the world we knew. Everything is different. Handshakes are a thing of past and Namaste is the Read More
Pratishtha Rana One can never get enough of chocolates. It is an indulgence that leaves you wanting more with every tiny bite Read More
Pratishtha Rana For Zeba Kohli, the chocolate specialist of India, her lessons in chocolate-making began at home. Her grandfather, A. Fazelbhoy, founded Read More
Indian Hotels Company Limited (IHCL), one of the leading hospitality companies in South Asia, announced their plan to launch a food delivery Read More
Diageo India recently announced an interesting programme called ‘Raising the Bar’, which will support the revival and recovery of bars, pubs and Read More
Muskaan Thakur Ware Innovations, a ceramic and marble tableware brand has been transforming the way food is presented with their sculptural and Read More
