Geared up for two days of flavourful wines, gourmet food, buzzing music and leisurely activities in the proximity of the scenic hills and the serene lake of Gangapur in Nashik, Sula Vineyards will kick off its 13th edition of SulaFest on February 1-2. Dubbed as one of the most anticipated vineyard music festivals in India, […]
Pooja Patel Trust Zorawar Kalra, Founder of Massive Restaurants, to launch eateries that are massive—not just in size, but also in Read More
Husein Haveliwala and Pratishtha Rana It’s all in the ingredients, they say. While ‘ingredient-led dishes’ are big on the food side, ‘Read More
The city of New York is all set to host its famous culinary program, NYC Restaurant Week, from January 21 to February 9, 2020. The 28Read More
Shibani Bawa Yokoso is Japanese for ‘welcome’. At this new restaurant, The Lodhi, New Delhi, welcomes guests for a modern Japanese dining Read More
Pooja Patel Master of Wine Sonal Holland believes that if laws are regularised, the Indian wine industry can grow faster and become Read More
Le Petit Chef, world’s smallest chef, is one-of-a-kind dining experience happening for the first time ever in India, in Grand Hyatt Read More
Pratishtha Rana Kitchen Garden by Suzette, the healthy eatery and salad bar recently opened in South Mumbai’s Colaba. Located right behind Read More
Phorum Dalal Awards List DVKSP Best Microbrewery/Taproom Award: Toit, Bangalore Tanqueray Best Hotel Bar Award: Aer, Four Seasons, Mumbai Teacher’s Read More
Aliya Ladhabhoy I had been craving for baklava for some time and so the minute I heard about a new Turkish confectionery Read More
